The Château Cana - Clos de Cana of Mount Lebanon

The Château Cana - Clos de Cana is one of the largest wineries in the world. It offers 14 wines for sale in of Mount Lebanon to come and discover on site or to buy online.
Looking for the best Château Cana - Clos de Cana wines in Mount Lebanon among all the wines in the region? Check out our tops of the best red, white or effervescent Château Cana - Clos de Cana wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Cana - Clos de Cana wines with technical and enological descriptions.
How Château Cana - Clos de Cana wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of celine's version of moussaka (5th meeting), leg of lamb with crust or butternut soufflé.
On the nose the red wine of Château Cana - Clos de Cana. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit.
Lebanon is a Middle Eastern country with an ancient wine culture that has experienced a renaissance in the past few decades. In 2011, roughly six million bottles of Lebanese wine were produced from 2000 hectares (5000 acres) of Vineyards. Modern Lebanese viniculture has moved away from the ancient Phoenician port cities and inland to the fertile Bekaa Valley. There are also a handful of vineyards near Jezzine, a few miles beyond the Southern end of the Bekaa, just inland of Sidon.
The majority of Lebanese wine is exported to the UK, France and the US, where the receptive consumer bases have encouraged healthy growth in Lebanon's modern wine industry. In 1998, there were fewer than 10 wineries in Lebanon; now there are more than 30. Red wines account for most of the output; these are usually made from the classic wine grapes of southern France; Carignan, Grenache, Syrah, Mourvèdre, Cabernet Sauvignon and Merlot. White wines may feature Ugni Blanc, Clairette and Chardonnay.
The modern wine industry here can be traced back to the 19th Century. As non-Muslims living in a Muslim state – Part of the Ottoman Empire since the 1500s – Christians living in Lebanon were permitted certain freedoms, one of which was the right to make wine for ceremonial purposes. It was on this basis that, in 1857, a group of Jesuit priests founded a winery in Ksara, a small town in the Bekaa Valley, Lebanon's finest wine Terroir.
Chateau Ksara warrants its own chapter in the annals of Lebanese wine history.
How Château Cana - Clos de Cana wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pulled pork (us pulled pork ), quick salmon skewers or tuna, pepper and tomato quiche.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Mount Lebanon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Cana - Clos de Cana.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.