
Château BouscasséPacherenc du Vic-Bilh Sec
This wine is a blend of 2 varietals which are the Petit Manseng and the Arrufiac.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Pacherenc du Vic-Bilh Sec of Château Bouscassé in the region of South West often reveals types of flavors of butter, non oak or microbio and sometimes also flavors of oak.
Food and wine pairings with Pacherenc du Vic-Bilh Sec
Pairings that work perfectly with Pacherenc du Vic-Bilh Sec
Original food and wine pairings with Pacherenc du Vic-Bilh Sec
The Pacherenc du Vic-Bilh Sec of Château Bouscassé matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of smoked salmon and herb sandwich cakes, armorican-style squid or leek, goat cheese and bacon quiche.
Details and technical informations about Château Bouscassé's Pacherenc du Vic-Bilh Sec.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Informations about the Château Bouscassé
The Château Bouscassé is one of of the world's great estates. It offers 14 wines for sale in the of Pacherenc du Vic-Bilh Sec to come and discover on site or to buy online.
The wine region of Pacherenc du Vic-Bilh Sec
The wine region of Pacherenc du Vic-Bilh Sec is located in the region of Pacherenc du Vic-Bilh of South West of France. Wineries and vineyards like the Château d'Aydie or the Domaine Plaimont produce mainly wines white, sweet and red. The most planted grape varieties in the region of Pacherenc du Vic-Bilh Sec are Petit Manseng, Gros Manseng and Petit Courbu, they are then used in wines in blends or as a single variety. On the nose of Pacherenc du Vic-Bilh Sec often reveals types of flavors of cream, almonds or lime and sometimes also flavors of minerality, vanilla or lemon.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.









