Château Bois BeaulieuHistoire d’Abouriou Côtes du Marmandais
Red wine
This wine is a blend of 2 varietals which are the Abouriou and the Merlot.
This wine generally goes well with beef and game (deer, venison).
The Histoire d’Abouriou Côtes du Marmandais of the Château Bois Beaulieu is in the top 30 of wines of Côtes du Marmandais.
Food and wine pairings with Histoire d’Abouriou Côtes du Marmandais
Pairings that work perfectly with Histoire d’Abouriou Côtes du Marmandais
Original food and wine pairings with Histoire d’Abouriou Côtes du Marmandais
The Histoire d’Abouriou Côtes du Marmandais of Château Bois Beaulieu matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef goulash or duck breast with honey and raspberry vinegar.
Details and technical informations about Château Bois Beaulieu's Histoire d’Abouriou Côtes du Marmandais.
Discover the grape variety: Abouriou
Supple, fruity reds with a deep purple robe, smooth tannins and moderate acidity, showing aromas of red and black fruits (cherry, blackberry, plum), sweet spices and floral notes. Round, approachable young, easy-drinking wines. Star of Côtes du Marmandais AOC, identity pillar of the appellation alongside cabernet and merlot, also present in Buzet AOC and Fronton AOC. Autochthonous South-West variety from Lot-et-Garonne, rediscovered in the 19th century.
Last vintages of this wine
The best vintages of Histoire d’Abouriou Côtes du Marmandais from Château Bois Beaulieu are 2013, 2017, 2016
Informations about the Château Bois Beaulieu
The Château Bois Beaulieu is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes du Marmandais to come and discover on site or to buy online.
The wine region of Côtes du Marmandais
Sud-Ouest AOC on both banks of the Garonne, Bordeaux-Toulouse confluence. Oceanic climate, clay-limestone and gravel slopes. Signature Abouriou as native early-ripening variety saved after phylloxera: coloured and fruity reds with cherry, raspberry, blackberry, violet and spice, fine tannins. Blended with supple Merlot, firm Cabernet, dense Malbec and peppery Syrah.
The wine region of South West
French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
