Château Bois Beaulieu - Côtes du Marmandais

Château Bois BeaulieuCôtes du Marmandais

The Côtes du Marmandais of Château Bois Beaulieu is a red wine from the region of Côtes du Marmandais of South West.
This wine generally goes well with

Details and technical informations about Château Bois Beaulieu's Côtes du Marmandais.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Zéta

Aromatic whites made dry or as botrytised dessert wines, ranging from pale gold to amber, with an ample palate and fresh acidity showing yellow fruits (pear, apricot), white flowers, honey and Tokaj mineral notes. Very fine potential. Authorised in Tokaji Aszú and contributing to modern Tokaj cuvées. A 1951 Hungarian cross of Furmint × Bouvier.

Informations about the Château Bois Beaulieu

The winery offers 10 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Côtes du Marmandais in the region of South West
Find the Château Bois Beaulieu on Facebook

The Château Bois Beaulieu is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes du Marmandais to come and discover on site or to buy online.

Top wine South West
In the top 300000 of of France wines
In the top 70 of of Côtes du Marmandais wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Côtes du Marmandais

Sud-Ouest AOC on both banks of the Garonne, Bordeaux-Toulouse confluence. Oceanic climate, clay-limestone and gravel slopes. Signature Abouriou as native early-ripening variety saved after phylloxera: coloured and fruity reds with cherry, raspberry, blackberry, violet and spice, fine tannins. Blended with supple Merlot, firm Cabernet, dense Malbec and peppery Syrah.


The wine region of South West

French mosaic of strong identities south of Bordeaux. Cahors and its Malbec ("black wine"): deep reds with notes of blackberry, plum, violet, tobacco and cocoa, firm tannins. Madiran and its dense, age-worthy Tannat. Jurançon whites: golden sweet (apricot, honey, pineapple) and lively dry from Petit Manseng.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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