Château Bastor-LamontagneCaprice de Bastor Lamontagne Sauternes
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the Caprice de Bastor Lamontagne Sauternes from the Château Bastor-Lamontagne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caprice de Bastor Lamontagne Sauternes of Château Bastor-Lamontagne in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Caprice de Bastor Lamontagne Sauternes of Château Bastor-Lamontagne in the region of Bordeaux often reveals types of flavors of honey, earth.
Food and wine pairings with Caprice de Bastor Lamontagne Sauternes
Pairings that work perfectly with Caprice de Bastor Lamontagne Sauternes
Original food and wine pairings with Caprice de Bastor Lamontagne Sauternes
The Caprice de Bastor Lamontagne Sauternes of Château Bastor-Lamontagne matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of the coughing cat's apple crumble or mussels with roquefort cheese without wine.
Details and technical informations about Château Bastor-Lamontagne's Caprice de Bastor Lamontagne Sauternes.
Discover the grape variety: Sauvignon-Rytos
An interspecific cross between Sauvignon Blanc and Bianca obtained in Italy and in 2002 by the University of Udine and the Institute of Applied Genetics. It should not be confused with the sauvignon-kretos. It can be found in Germany, Poland, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Caprice de Bastor Lamontagne Sauternes from Château Bastor-Lamontagne are 2006, 2007, 2004, 2012
Informations about the Château Bastor-Lamontagne
The Château Bastor-Lamontagne is one of of the world's greatest estates. It offers 9 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Sauternes, 65 km South of Bordeaux, is a Village renowned for its high quality Sweet wines. Although some wineries produce Dry wines, they sell them under other appellations than Sauternes, which is specific to sweet wines. The village is surrounded on all sides by vineyards, the best of which produce some of the most prestigious, long-lasting and expensive dessert wines in the world. A half bottle of premium, aged Sauternes from a good Vintage can sell for over $1,000.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
