Château Bastor-LamontagneChâteau Bordenave Sauternes
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts and blue cheese.
Taste structure of the Château Bordenave Sauternes from the Château Bastor-Lamontagne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Bordenave Sauternes of Château Bastor-Lamontagne in the region of Bordeaux is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Château Bordenave Sauternes of Château Bastor-Lamontagne in the region of Bordeaux often reveals types of flavors of honey, earth or tree fruit.
Food and wine pairings with Château Bordenave Sauternes
Pairings that work perfectly with Château Bordenave Sauternes
Original food and wine pairings with Château Bordenave Sauternes
The Château Bordenave Sauternes of Château Bastor-Lamontagne matches generally quite well with dishes of fruity desserts or blue cheese such as recipes of apple pie or soft tart with roquefort cheese, bacon and nuts.
Details and technical informations about Château Bastor-Lamontagne's Château Bordenave Sauternes.
Discover the grape variety: Araignan
Simple, fresh whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic Béarnais profile. Now almost extinct, preserved in a few heritage plots of Béarn and studied for its ampelographic and historical interest. White French autochtone variety from the South-West, in Béarn, very rare.
Last vintages of this wine
The best vintages of Château Bordenave Sauternes from Château Bastor-Lamontagne are 2015, 2010
Informations about the Château Bastor-Lamontagne
The Château Bastor-Lamontagne is one of of the world's greatest estates. It offers 10 wines for sale in the of Sauternes to come and discover on site or to buy online.
The wine region of Sauternes
Iconic Bordeaux AOC for noble sweet wines, left bank of the Garonne. Golden whites with signature notes of honey, candied apricot, exotic fruit, orange peel, saffron and a finish tightened by chiselled acidity, opulent yet nervy palate — a great age-worthy wine of emotion. Botrytised Semillon dominates (Ciron 'noble rot') concentrating sugars, Sauvignon Blanc adds vivacity, Muscadelle perfume. ~1,416 ha across 5 villages.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Maccabeo
See macabeu.
