
Winery Chartreuse de ValbonneSaut du Mulet Côtes du Rhône
This wine is a blend of 2 varietals which are the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Saut du Mulet Côtes du Rhône from the Winery Chartreuse de Valbonne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saut du Mulet Côtes du Rhône of Winery Chartreuse de Valbonne in the region of Rhone Valley is a powerful.
Food and wine pairings with Saut du Mulet Côtes du Rhône
Pairings that work perfectly with Saut du Mulet Côtes du Rhône
Original food and wine pairings with Saut du Mulet Côtes du Rhône
The Saut du Mulet Côtes du Rhône of Winery Chartreuse de Valbonne matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of light stuffed tomatoes, quick salmon skewers or basque lasagne.
Details and technical informations about Winery Chartreuse de Valbonne's Saut du Mulet Côtes du Rhône.
Discover the grape variety: Roussanne
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
Informations about the Winery Chartreuse de Valbonne
The Winery Chartreuse de Valbonne is one of of the world's greatest estates. It offers 10 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.














