Winery Charles Francois & FilsVolnay 1er Cru 'Les Mitans'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Volnay 1er Cru 'Les Mitans' from the Winery Charles Francois & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volnay 1er Cru 'Les Mitans' of Winery Charles Francois & Fils in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Volnay 1er Cru 'Les Mitans'
Pairings that work perfectly with Volnay 1er Cru 'Les Mitans'
Original food and wine pairings with Volnay 1er Cru 'Les Mitans'
The Volnay 1er Cru 'Les Mitans' of Winery Charles Francois & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of vegetable noddles, veal cutlets parmigiana or potjevlesch (northern france).
Details and technical informations about Winery Charles Francois & Fils's Volnay 1er Cru 'Les Mitans'.
Discover the grape variety: Merlot noir
Supple, rounded reds with a deep ruby robe, velvety tannins and a generous palate, with signature aromas of ripe cherry, plum and blackberry, soft spices, cocoa and toasty oak notes. Age-worthy. Emblematic pillar of Pomerol and Saint-Émilion, most planted red variety in France. Official synonym of Merlot, natural cross Cabernet Franc × Magdeleine Noire des Charentes.
Informations about the Winery Charles Francois & Fils
The Winery Charles Francois & Fils is one of of the world's great estates. It offers 37 wines for sale in the of Volnay 1er Cru 'Les Mitans' to come and discover on site or to buy online.
The wine region of Volnay 1er Cru 'Les Mitans'
The wine region of Volnay 1er Cru 'Les Mitans' is located in the region of Volnay Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Christophe Vaudoisey or the Domaine Benjamin Leroux produce mainly wines red. The most planted grape varieties in the region of Volnay 1er Cru 'Les Mitans' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Volnay 1er Cru 'Les Mitans' often reveals types of flavors of strawberries, raspberry or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
