Winery CharivariL'Amour Fragile
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the L'Amour Fragile from the Winery Charivari
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Amour Fragile of Winery Charivari in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the L'Amour Fragile of Winery Charivari in the region of Bordeaux often reveals types of flavors of peach, mango or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with L'Amour Fragile
Pairings that work perfectly with L'Amour Fragile
Original food and wine pairings with L'Amour Fragile
The L'Amour Fragile of Winery Charivari matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roulades with cream and mushrooms, light tuna-tomato quiche (without cream) or gratin of coquillettes with ham.
Details and technical informations about Winery Charivari's L'Amour Fragile.
Discover the grape variety: Bia blanc
An ancient noble grape variety of the Isère Valley and the Rhône Valley department, which was very present before the phylloxera crisis. In the Saint Marcellin region (Isère), it was often associated with Jacquère and Marsanne. Almost unknown in other French regions and other wine-producing countries, it is in the process of disappearing, although it has been registered since 2011 in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of L'Amour Fragile from Winery Charivari are 2018
Informations about the Winery Charivari
The Winery Charivari is one of of the world's greatest estates. It offers 6 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
