
Winery Charakter FEdel & Suss Silvaner Trockenbeerenauslese
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Edel & Suss Silvaner Trockenbeerenauslese from the Winery Charakter F
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Edel & Suss Silvaner Trockenbeerenauslese of Winery Charakter F in the region of Franken is a with a nice freshness.
Food and wine pairings with Edel & Suss Silvaner Trockenbeerenauslese
Pairings that work perfectly with Edel & Suss Silvaner Trockenbeerenauslese
Original food and wine pairings with Edel & Suss Silvaner Trockenbeerenauslese
The Edel & Suss Silvaner Trockenbeerenauslese of Winery Charakter F matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal paupiettes with mushrooms, tartiflette (from a real savoyard) or goat cheese and bacon quiche.
Details and technical informations about Winery Charakter F's Edel & Suss Silvaner Trockenbeerenauslese.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Informations about the Winery Charakter F
The Winery Charakter F is one of of the world's greatest estates. It offers 14 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.














