Winery ChantonHimbertscha
White wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Himbertscha of Winery Chanton in the region of Valais often reveals types of flavors of tree fruit, papaya or tropical fruit.
Food and wine pairings with Himbertscha
Pairings that work perfectly with Himbertscha
Original food and wine pairings with Himbertscha
The Himbertscha of Winery Chanton matches generally quite well with dishes of spicy food or sweet desserts such as recipes of royal couscous (lamb, chicken, merguez) or grandma's cherry clafoutis.
Details and technical informations about Winery Chanton's Himbertscha.
Discover the grape variety: Blauburgunder
Elegant, structured reds with a clear to deep ruby colour, silky tannins and a smooth palate, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, mushroom, gentle spices and vanilla from oak ageing. Good ageing potential. Produces great wines in German-speaking regions — Germany (Baden-Württemberg, Palatinate), Austria, northern Italy (Südtirol) and German-speaking Switzerland. German and Austrian synonym for Pinot Noir.
Last vintages of this wine
The best vintages of Himbertscha from Winery Chanton are 2013, 2018, 2015, 2014 and 2012.
Informations about the Winery Chanton
The Winery Chanton is one of of the world's greatest estates. It offers 30 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
