Winery Chañarmuyo EstateChamas Honnorat Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Chamas Honnorat Viognier from the Winery Chañarmuyo Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chamas Honnorat Viognier of Winery Chañarmuyo Estate in the region of La Rioja is a powerful.
Wine flavors and olphactive analysis
On the nose the Chamas Honnorat Viognier of Winery Chañarmuyo Estate in the region of La Rioja often reveals types of flavors of earth.
Food and wine pairings with Chamas Honnorat Viognier
Pairings that work perfectly with Chamas Honnorat Viognier
Original food and wine pairings with Chamas Honnorat Viognier
The Chamas Honnorat Viognier of Winery Chañarmuyo Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of light stuffed tomatoes, niçoise salad or red wine fondue.
Details and technical informations about Winery Chañarmuyo Estate's Chamas Honnorat Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Chamas Honnorat Viognier from Winery Chañarmuyo Estate are 0
Informations about the Winery Chañarmuyo Estate
The Winery Chañarmuyo Estate is one of of the world's great estates. It offers 24 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
La Rioja is a wine region in the foothills of the Andes Mountains in western Argentina, North of Mendoza and San Juan. Unlike its Spanish namesake, it has traditionally been associated most closely with white wines. The mountainous Terroir of the region is particularly suited to the Torrontés Riojano variety, which produces Fruity, Soft, Aromatic whites. Bonarda, Syrah, Cabernet Sauvignon and Malbec can also be found growing throughout the region.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
