Winery ChamarréRosé de la Cave

Pink wine of Languedoc of Languedoc-Roussillon of France

The Rosé de la Cave of Winery Chamarré is a pink wine from the region of Languedoc of Languedoc-Roussillon.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Food and wine pairings with Rosé de la Cave

Pairings that work perfectly with Rosé de la Cave

Original food and wine pairings with Rosé de la Cave

Aperitif

The Rosé de la Cave of Winery Chamarré matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat and cheese pie, quiche without pastry, courgette and blue cheese or twists with anchovies.

Details and technical informations about Winery Chamarré's Rosé de la Cave.

Winery

Winery Chamarré

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Carminoir

Colourful, structured reds with a deep ruby hue, firm tannins and fresh acidity, with aromas of black fruits (blackcurrant, blackberry), cherry, plum, spices and balsamic notes suggesting a compromise between pinot noir and cabernet sauvignon. Dense, balanced palate. Grown in Swiss Romandy (Valais, Vaud, Geneva) and Ticino for modern varietal or blended wines. Swiss hybrid created in 1982 at Pully by André Jaquinet (pinot noir × cabernet sauvignon).

Informations about the Winery Chamarré

The winery offers 28 different wines.

Its wines get an average rating of 3.4.

It is in the top 8597 of the best estates in the region

It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Chamarré is one of wineries to follow in Languedoc.. It offers 28 wines for sale in the of Languedoc to come and discover on site or to buy online.

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.