Winery ChaletCabernet Sauvignon
Red wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon of the Winery Chalet is in the top 10 of wines of Upper Thrace.
Food and wine pairings with Cabernet Sauvignon
Pairings that work perfectly with Cabernet Sauvignon
Original food and wine pairings with Cabernet Sauvignon
The Cabernet Sauvignon of Winery Chalet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick and easy monkfish tail, pastillas with lamb and apricots or tripe in the style of caen.
Details and technical informations about Winery Chalet's Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon from Winery Chalet are 2015, 2013, 0
Informations about the Winery Chalet
The Winery Chalet is one of of the world's greatest estates. It offers 3 wines for sale in the of Upper Thrace to come and discover on site or to buy online.
The wine region of Upper Thrace
The wine region of Upper Thrace of Bulgaria. Wineries and vineyards like the Domaine Telish or the Domaine Telish produce mainly wines red and white. The most planted grape varieties in the region of Upper Thrace are Merlot, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Upper Thrace often reveals types of flavors of earth, oak or black fruit and sometimes also flavors of non oak, microbio or vegetal.
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.
