The Domaine Chaintreuil of Beaujolais

Domaine Chaintreuil
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 272 of the estates of Beaujolais.
It is located in Beaujolais

The Domaine Chaintreuil is one of the best wineries to follow in Beaujolais.. It offers 5 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Domaine Chaintreuil wines

Looking for the best Domaine Chaintreuil wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Chaintreuil wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Chaintreuil wines with technical and enological descriptions.

The top red wines of Domaine Chaintreuil

Food and wine pairings with a red wine of Domaine Chaintreuil

How Domaine Chaintreuil wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of salmon lasagna, oxtail confit in red wine or pork roll with tomato sauce.

Organoleptic analysis of red wines of Domaine Chaintreuil

On the nose the red wine of Domaine Chaintreuil. often reveals types of flavors of cherry, strawberries or plum and sometimes also flavors of raspberry, non oak or earth. In the mouth the red wine of Domaine Chaintreuil. is a with a nice freshness.

The best vintages in the red wines of Domaine Chaintreuil

  • 2013With an average score of 4.00/5
  • 2014With an average score of 3.90/5
  • 2018With an average score of 3.80/5
  • 2016With an average score of 3.70/5
  • 2011With an average score of 3.70/5
  • 2015With an average score of 3.63/5

The grape varieties most used in the red wines of Domaine Chaintreuil.

  • Gamay

Discovering the wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

Immediate pleasure.

The top pink wines of Domaine Chaintreuil

Food and wine pairings with a pink wine of Domaine Chaintreuil

How Domaine Chaintreuil wines pair with each other generally quite well with dishes of beef such as recipes of roast beef with caramelized onion.

The grape varieties most used in the pink wines of Domaine Chaintreuil.

  • Gamay

Discover the grape variety: Verdiso

Crisp, taut dry whites with a pale golden colour, a lean, cutting acidity and aromas of lime, green apple, white flowers and pre-Alpine mineral notes. Also made as fresh sparkling wines (Prosecco). Often blended with Glera, it contributes to the identity of Conegliano Valdobbiadene DOCG and Prosecco DOC.

The top white wines of Domaine Chaintreuil

Food and wine pairings with a white wine of Domaine Chaintreuil

How Domaine Chaintreuil wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta gratin carbonara style, light tuna-tomato quiche (without cream) or coconut chicken.

The grape varieties most used in the white wines of Domaine Chaintreuil.

  • Chardonnay

The word of the wine: Musk

A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.

Discover other wineries and winemakers neighboring the Domaine Chaintreuil

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Chaintreuil.

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.