Winery Siebe DupfLiestaler Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Liestaler Blauburgunder from the Winery Siebe Dupf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liestaler Blauburgunder of Winery Siebe Dupf in the region of Eastern Switzerland is a with a nice freshness.
Food and wine pairings with Liestaler Blauburgunder
Pairings that work perfectly with Liestaler Blauburgunder
Original food and wine pairings with Liestaler Blauburgunder
The Liestaler Blauburgunder of Winery Siebe Dupf matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of adapted vietnamese fondue, duck with orange or canned duck confit.
Details and technical informations about Winery Siebe Dupf's Liestaler Blauburgunder.
Discover the grape variety: Molette
Molette blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Molette blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Informations about the Winery Siebe Dupf
The Winery Siebe Dupf is one of of the world's great estates. It offers 57 wines for sale in the of Eastern Switzerland to come and discover on site or to buy online.
The wine region of Eastern Switzerland
St. Gallen is a German-speaking Canton of eastern Switzerland with a corresponding AOC. Much of the winegrowing that does occur within its borders takes place in the Rheintal region (the upper Rhein Valley) whose name often appears more prominently on labels. However, even here, wine production is not the dominant land-based industry.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
