Winery ProvinsMaître de Chais Dôle de Sion
Red wine
This wine is a blend of 2 varietals which are the Pinot noir and the Gamay noir.
This wine generally goes well with pork, poultry or beef.
Wine flavors and olphactive analysis
On the nose the Maître de Chais Dôle de Sion of Winery Provins in the region of Valais often reveals types of flavors of citrus, earthy or honey and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Maître de Chais Dôle de Sion
Pairings that work perfectly with Maître de Chais Dôle de Sion
Original food and wine pairings with Maître de Chais Dôle de Sion
The Maître de Chais Dôle de Sion of Winery Provins matches generally quite well with dishes of beef, veal or pork such as recipes of beef lark, braised veal heart with carrots or cassoulet.
Details and technical informations about Winery Provins's Maître de Chais Dôle de Sion.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Maître de Chais Dôle de Sion from Winery Provins are 2011, 2007, 2018, 2016 and 2013.
Informations about the Winery Provins
The Winery Provins is one of of the world's greatest estates. It offers 235 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
