Winery DevinièreGamay de Romandie

Red wine of Genève of Switzerland

2.7

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Gamay de Romandie of Winery Devinière is a red wine from the region of Genève.
This wine generally goes well with beef

Food and wine pairings with Gamay de Romandie

Pairings that work perfectly with Gamay de Romandie

Beef

Original food and wine pairings with Gamay de Romandie

The Gamay de Romandie of Winery Devinière matches generally quite well with dishes of beef such as recipes of autumn leaves.

Details and technical informations about Winery Devinière's Gamay de Romandie.

Winery

Winery Devinière

Grape varieties

Gamay noir

Region/Great wine region

Genève

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Gamay noir

Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.

Last vintages of this wine

Gamay de Romandie - 0

In the top 100 of of Genève wines

Average rating: 2.7

The best vintages of Gamay de Romandie from Winery Devinière are 0

Informations about the Winery Devinière

The winery offers 31 different wines.

Its wines get an average rating of 3.2.

It is in the top 30 of the best estates in the region

It is located in Genève

The Winery Devinière is one of of the world's great estates. It offers 28 wines for sale in the of Genève to come and discover on site or to buy online.

In the top 30000 of of Switzerland wines

In the top 6000 of of Genève wines

In the top 650000 of red wines

In the top 1500000 wines of the world

The wine region of Genève

Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.