
Winery CevenoleÉclat du Vignoble
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Éclat du Vignoble
Pairings that work perfectly with Éclat du Vignoble
Original food and wine pairings with Éclat du Vignoble
The Éclat du Vignoble of Winery Cevenole matches generally quite well with dishes of beef, pasta or veal such as recipes of braised beef with guinness, pork sautéed with chinese noodles or puchero.
Details and technical informations about Winery Cevenole's Éclat du Vignoble.
Discover the grape variety: Gouget
Gouget noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Gouget noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Cevenole
The Winery Cevenole is one of of the world's greatest estates. It offers 5 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.













