Winery CestinoTerre Di Chieti Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terre Di Chieti Pecorino from the Winery Cestino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Di Chieti Pecorino of Winery Cestino in the region of Marche is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre Di Chieti Pecorino of Winery Cestino in the region of Marche often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of citrus fruit.
Food and wine pairings with Terre Di Chieti Pecorino
Pairings that work perfectly with Terre Di Chieti Pecorino
Original food and wine pairings with Terre Di Chieti Pecorino
The Terre Di Chieti Pecorino of Winery Cestino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, tuna, pepper and tomato quiche or basil and cherry tomato clafoutis.
Details and technical informations about Winery Cestino's Terre Di Chieti Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Terre Di Chieti Pecorino from Winery Cestino are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Cestino
The Winery Cestino is one of of the world's greatest estates. It offers 1 wines for sale in the of Falerio Pecorino to come and discover on site or to buy online.
The wine region of Falerio Pecorino
DOC in the Marche around Ascoli Piceno (hillsides 150–250 m, draining clay loams, Mediterranean, Sibillini mountains). Pecorino exclusive flagship white (≥85%): distinctly mineral with Mediterranean herbs, spices and lemon, lively refreshing acidity, delicate orange-blossom, straw and almond notes, structured palate, alc. ≥12°. A near-extinct grape replanted in the 1980s.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
