
Winery Central Wine Co., Ltd.Serena Chardonnay Traditional Method
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Serena Chardonnay Traditional Method
Pairings that work perfectly with Serena Chardonnay Traditional Method
Original food and wine pairings with Serena Chardonnay Traditional Method
The Serena Chardonnay Traditional Method of Winery Central Wine Co., Ltd. matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of leek, goat cheese and bacon quiche, steamed ginger fish (china) or summer tuna quiche.
Details and technical informations about Winery Central Wine Co., Ltd.'s Serena Chardonnay Traditional Method.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Serena Chardonnay Traditional Method from Winery Central Wine Co., Ltd. are 0, 2014
Informations about the Winery Central Wine Co., Ltd.
The Winery Central Wine Co., Ltd. is one of of the world's greatest estates. It offers 1 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Japanese winemaking heart at the foot of Mount Fuji, signature in Koshu. Identity-driven native white (~90% of Japanese plantings): delicate, precise dry whites with notes of citrus (yuzu, lime), green apple, white flowers and a slightly saline finish, low alcohol and great freshness. Ideal with sushi and Japanese cuisine. Also Chardonnay and Merlot in the altitude zones of Akeno.
The word of the wine: Rehoboam
Bottle with a capacity of 4.5 l.









