
Winery CenatiempoMàvros
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Màvros from the Winery Cenatiempo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Màvros of Winery Cenatiempo in the region of Campania is a powerful.
Food and wine pairings with Màvros
Pairings that work perfectly with Màvros
Original food and wine pairings with Màvros
The Màvros of Winery Cenatiempo matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), chinese bowl or caramelized lamb mice.
Details and technical informations about Winery Cenatiempo's Màvros.
Discover the grape variety: Alicante Nera
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Màvros from Winery Cenatiempo are 2017, 2015, 2016, 0 and 2014.
Informations about the Winery Cenatiempo
The Winery Cenatiempo is one of of the world's greatest estates. It offers 13 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














