
Winery Cellier du BondavinLes Magnes Sauvignon
This wine generally goes well with vegetarian, poultry or lean fish.

Food and wine pairings with Les Magnes Sauvignon
Pairings that work perfectly with Les Magnes Sauvignon
Original food and wine pairings with Les Magnes Sauvignon
The Les Magnes Sauvignon of Winery Cellier du Bondavin matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken lasagna, zucchini and goat cheese quiche or leek and fresh salmon tart.
Details and technical informations about Winery Cellier du Bondavin's Les Magnes Sauvignon.
Discover the grape variety: Croatina
Supple, fruity reds with an intense ruby robe, smooth tannins and a moreish palate of signature red fruits (cherry, raspberry), plum, blackfruit, spices and floral notes (violet). Often vinified as frizzante (lightly sparkling) as Bonarda dell'Oltrepò Pavese DOC, a festive and popular profile. Grown in Oltrepò Pavese DOC and Colli Piacentini DOC. Native Italian grape of Lombardy, not to be confused with Piedmontese bonarda.
Informations about the Winery Cellier du Bondavin
The Winery Cellier du Bondavin is one of of the world's greatest estates. It offers 8 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.














