Winery Cellier de la LoyèreCôte De Beaune-Villages
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Côte De Beaune-Villages
Pairings that work perfectly with Côte De Beaune-Villages
Original food and wine pairings with Côte De Beaune-Villages
The Côte De Beaune-Villages of Winery Cellier de la Loyère matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, osso bucco or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Cellier de la Loyère's Côte De Beaune-Villages.
Discover the grape variety: Dattier de Beyrouth
Of natural origin, it was initially multiplied in the region of Cavaillon in Vaucluse. It is also present in many countries where the climate allows the grapes to ripen well. It is registered in the Official Catalogue of table grape varieties, list A1. Finally, the Beirut Date Tree has long been used as a progenitor for new varieties of table grapes, with Danuta being a good example.
Informations about the Winery Cellier de la Loyère
The Winery Cellier de la Loyère is one of of the world's greatest estates. It offers 4 wines for sale in the of Côte Chalonnaise to come and discover on site or to buy online.
The wine region of Côte Chalonnaise
The Côte Chalonnaise is a wine-growing region in the department of Saône-et-Loire in Burgundy, eastern France. It is composed of five key communes, separated from each other by only a few kilometres. From North to South, they are: Bouzeron, Rully, Mercurey, Givry and Montagny. It takes its name from the commune of Chalon-sur-Saône.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
