Winery Celler BateaCastell d'Algars Garnatxa Negra
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Castell d'Algars Garnatxa Negra from the Winery Celler Batea
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castell d'Algars Garnatxa Negra of Winery Celler Batea in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Castell d'Algars Garnatxa Negra
Pairings that work perfectly with Castell d'Algars Garnatxa Negra
Original food and wine pairings with Castell d'Algars Garnatxa Negra
The Castell d'Algars Garnatxa Negra of Winery Celler Batea matches generally quite well with dishes of beef, pasta or lamb such as recipes of tournedos with foie gras, capellini with vegetables or lamb garam massala.
Details and technical informations about Winery Celler Batea's Castell d'Algars Garnatxa Negra.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Castell d'Algars Garnatxa Negra from Winery Celler Batea are 2019, 2016, 2015, 2014
Informations about the Winery Celler Batea
The Winery Celler Batea is one of of the world's great estates. It offers 32 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.