Winery Poderi Cellario - Cornole Sol Dogliani

Winery Poderi CellarioCornole Sol Dogliani

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cornole Sol Dogliani of Winery Poderi Cellario is a red wine from the region of Dogliani of Piémont.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Cornole Sol Dogliani of Winery Poderi Cellario in the region of Piémont often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.

Details and technical informations about Winery Poderi Cellario's Cornole Sol Dogliani.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danlas

Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Last vintages of this wine

Cornole Sol Dogliani - 2019
In the top 100 of of Dogliani wines
Average rating: 3.51110.50
Cornole Sol Dogliani - 2017
In the top 100 of of Dogliani wines
Average rating: 3.51110.50
Cornole Sol Dogliani - 2016
In the top 100 of of Dogliani wines
Average rating: 3.71110.50
Cornole Sol Dogliani - 2014
In the top 100 of of Dogliani wines
Average rating: 3.71110.50

The best vintages of Cornole Sol Dogliani from Winery Poderi Cellario are 2016, 2014, 2019, 2017

Informations about the Winery Poderi Cellario

The winery offers 46 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Dogliani in the region of Piémont

The Winery Poderi Cellario is one of of the world's greatest estates. It offers 45 wines for sale in the of Dogliani to come and discover on site or to buy online.

Top wine Piémont
In the top 30000 of of Italy wines
In the top 700 of of Dogliani wines
In the top 90000 of red wines
In the top 150000 wines of the world

The wine region of Dogliani

The wine region of Dogliani is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine San Fereolo or the Domaine Anna Maria Abbona produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dogliani are Nebbiolo, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Dogliani often reveals types of flavors of cream, red cherry or dried herbs and sometimes also flavors of tar, red fruit or black fruit.


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

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Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

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The word of the wine: Roast (taste of)

Characteristic taste of wines made from grapes affected by botrytis cinerea.

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