Winery CellardoorTheron Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
The Theron Rosé of the Winery Cellardoor is in the top 70 of wines of Maine.
Food and wine pairings with Theron Rosé
Pairings that work perfectly with Theron Rosé
Original food and wine pairings with Theron Rosé
The Theron Rosé of Winery Cellardoor matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef stew provencal style or burgers with duck confit.
Details and technical informations about Winery Cellardoor's Theron Rosé.
Discover the grape variety: Brun argenté
Light, fruity reds with a clear ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and Mediterranean notes. Productive, accessible profile, best drunk young. Now marginal, preserved on a few heritage plots in Provence and occasionally contributing to southern red blends. French autochthonous variety from south-east Provence, a witness to ancient Provençal grape varieties.
Last vintages of this wine
The best vintages of Theron Rosé from Winery Cellardoor are 0
Informations about the Winery Cellardoor
The Winery Cellardoor is one of of the world's great estates. It offers 47 wines for sale in the of Maine to come and discover on site or to buy online.
The wine region of Maine
North-eastern US state (New England), small and growing wine industry, harsh continental climate (−25°C in winter) requiring cold-hardy hybrids. Marquette is the flagship red (University of Minnesota programme): spicy with notes of black cherry, blackberry, plum, pepper, herbs and a smoky touch, fine tannins and vivid acidity. Dense Frontenac, lively Frontenac Blanc/Gris and Itasca in whites (citrus, pineapple, flowers). Speciality: fruit wines (blueberry, cranberry, apple).
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
