
Domaine Cédrick BardinCuvée des Bernadats Pouilly-Fumé
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Cuvée des Bernadats Pouilly-Fumé from the Domaine Cédrick Bardin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Bernadats Pouilly-Fumé of Domaine Cédrick Bardin in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée des Bernadats Pouilly-Fumé of Domaine Cédrick Bardin in the region of Loire Valley often reveals types of flavors of peach, butter or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Cuvée des Bernadats Pouilly-Fumé
Pairings that work perfectly with Cuvée des Bernadats Pouilly-Fumé
Original food and wine pairings with Cuvée des Bernadats Pouilly-Fumé
The Cuvée des Bernadats Pouilly-Fumé of Domaine Cédrick Bardin matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed artichoke, fish and shrimp curry or navarin of lamb.
Details and technical informations about Domaine Cédrick Bardin's Cuvée des Bernadats Pouilly-Fumé.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Cuvée des Bernadats Pouilly-Fumé from Domaine Cédrick Bardin are 2013, 2017, 2016, 2015 and 2014.
Informations about the Domaine Cédrick Bardin
The Domaine Cédrick Bardin is one of of the world's greatest estates. It offers 14 wines for sale in the of Pouilly-Fumé to come and discover on site or to buy online.
The wine region of Pouilly-Fumé
Great Loire appellation of the Centre-Loire facing Sancerre: signature Sauvignon Blanc as exclusive king white — lively and expressive with notes of citrus (grapefruit, lemon), white peach, passion fruit, blackcurrant bud, white flowers and the signature gunflint/smoky character of the eponymous flint, taut acidity and a long mineral finish. More complex and mineral than Sancerre. AOC (1937), ~1,300 ha across 7 communes (Nievre), flint, Kimmeridgian limestones.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.













