Winery Ceccanti Kiewa Valley WinesVictoria Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Victoria Cabernet Sauvignon from the Winery Ceccanti Kiewa Valley Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Victoria Cabernet Sauvignon of Winery Ceccanti Kiewa Valley Wines in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Victoria Cabernet Sauvignon
Pairings that work perfectly with Victoria Cabernet Sauvignon
Original food and wine pairings with Victoria Cabernet Sauvignon
The Victoria Cabernet Sauvignon of Winery Ceccanti Kiewa Valley Wines matches generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf en daube, fried vegetables with merguez and chipo or milanese escalope (italy).
Details and technical informations about Winery Ceccanti Kiewa Valley Wines's Victoria Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Victoria Cabernet Sauvignon from Winery Ceccanti Kiewa Valley Wines are 2009
Informations about the Winery Ceccanti Kiewa Valley Wines
The Winery Ceccanti Kiewa Valley Wines is one of of the world's greatest estates. It offers 6 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bourgo ...
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The word of the wine: Dish
Wine lacking tone and relief in the mouth.