
Winery CavignonCuvée Réservée Chardonnay Demi-Sec
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Cuvée Réservée Chardonnay Demi-Sec
Pairings that work perfectly with Cuvée Réservée Chardonnay Demi-Sec
Original food and wine pairings with Cuvée Réservée Chardonnay Demi-Sec
The Cuvée Réservée Chardonnay Demi-Sec of Winery Cavignon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the garbure, spinach, smoked salmon and ricotta lasagne or zucchini quiche.
Details and technical informations about Winery Cavignon's Cuvée Réservée Chardonnay Demi-Sec.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Cavignon
The Winery Cavignon is one of of the world's greatest estates. It offers 26 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.














