Caves de la MuyreCôtes du Jura Savagnin
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Côtes du Jura Savagnin from the Caves de la Muyre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Jura Savagnin of Caves de la Muyre in the region of Jura is a with a nice freshness.
Food and wine pairings with Côtes du Jura Savagnin
Pairings that work perfectly with Côtes du Jura Savagnin
Original food and wine pairings with Côtes du Jura Savagnin
The Côtes du Jura Savagnin of Caves de la Muyre matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of pastilla with chicken (moroccan pie with brick sheets), wild boar stew in burgundy style or raclette in the pan.
Details and technical informations about Caves de la Muyre's Côtes du Jura Savagnin.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Informations about the Caves de la Muyre
The Caves de la Muyre is one of of the world's great estates. It offers 20 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
