CavelliOvada Bricco Le Zerbe
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Ovada Bricco Le Zerbe from the Cavelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ovada Bricco Le Zerbe of Cavelli in the region of Piedmont is a powerful.
Food and wine pairings with Ovada Bricco Le Zerbe
Pairings that work perfectly with Ovada Bricco Le Zerbe
Original food and wine pairings with Ovada Bricco Le Zerbe
The Ovada Bricco Le Zerbe of Cavelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, pasta with shrimp or leg of lamb with baked potatoes.
Discover the grape variety: Grolleau
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Last vintages of this wine
The best vintages of Ovada Bricco Le Zerbe from Cavelli are 2015, 2016, 0
Informations about the Cavelli
The Cavelli is one of of the world's greatest estates. It offers 16 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
