
CavelliOvada Bricco Le Zerbe
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Ovada Bricco Le Zerbe from the Cavelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ovada Bricco Le Zerbe of Cavelli in the region of Piedmont is a powerful.
Food and wine pairings with Ovada Bricco Le Zerbe
Pairings that work perfectly with Ovada Bricco Le Zerbe
Original food and wine pairings with Ovada Bricco Le Zerbe
The Ovada Bricco Le Zerbe of Cavelli matches generally quite well with dishes of beef, pasta or lamb such as recipes of tata simone's dumplings, express beef cannelloni or lamb delight with tomato and cinnamon.
Discover the grape variety: Listan
The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Ovada Bricco Le Zerbe from Cavelli are 2015, 2016, 0
Informations about the Cavelli
The Cavelli is one of of the world's greatest estates. It offers 16 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.














