Cave du RazesChâteau de Montclar Côtes de la Malepère
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Château de Montclar Côtes de la Malepère
Pairings that work perfectly with Château de Montclar Côtes de la Malepère
Original food and wine pairings with Château de Montclar Côtes de la Malepère
The Château de Montclar Côtes de la Malepère of Cave du Razes matches generally quite well with dishes of beef, pasta or veal such as recipes of borscht (russia), express seafood spaghetti or chicken bonne femme.
Details and technical informations about Cave du Razes's Château de Montclar Côtes de la Malepère.
Discover the grape variety: Gamay noir à jus blanc
Supple, fruity reds to drink young with a clear ruby robe, supple tannins and a light palate, featuring signature aromas of strawberry, raspberry, banana (Beaujolais Nouveau with carbonic maceration) and floral notes (peony). Star of the ten Beaujolais AOC crus (Moulin-à-Vent, Morgon, Fleurie, Brouilly…) and Beaujolais-Villages AOC, the typical expression of granitic soils. Official synonym of French Gamay from Burgundy, as opposed to teinturiers (Bouze, Chaudenay, Fréaux).
Informations about the Cave du Razes
The Cave du Razes is one of of the world's great estates. It offers 21 wines for sale in the of Malepère to come and discover on site or to buy online.
The wine region of Malepère
Languedoc AOC (Aude) between Limoux and Carcassonne, clay-limestone slopes at the Atlantic-Mediterranean crossroads. Merlot signature as red king (50% mandatory): supple and fruity with plum, black cherry, blackberry and southern herbaceous hint, rounded tannins. Firm Cabernet Franc and Sauvignon, dense Malbec and sunny Grenache in a unique mixed blend. Fresh and fruity rosés.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Gutedel
See chasselas.
