
Cave du PerreonSeleccion du Baron de la Vauxonne Beaujolais Blanc
This wine generally goes well with pork, vegetarian or poultry.
The Seleccion du Baron de la Vauxonne Beaujolais Blanc of the Cave du Perreon is in the top 10 of wines of Beaujolais.

Food and wine pairings with Seleccion du Baron de la Vauxonne Beaujolais Blanc
Pairings that work perfectly with Seleccion du Baron de la Vauxonne Beaujolais Blanc
Original food and wine pairings with Seleccion du Baron de la Vauxonne Beaujolais Blanc
The Seleccion du Baron de la Vauxonne Beaujolais Blanc of Cave du Perreon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of chicken drumstick with bacon, fish balls or goat cheese and bacon quiche.
Details and technical informations about Cave du Perreon's Seleccion du Baron de la Vauxonne Beaujolais Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Cave du Perreon
The Cave du Perreon is one of of the world's greatest estates. It offers 7 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.














