Cave des Producteurs de Vouvray - Rosnay Vouvray

Cave des Producteurs de VouvrayRosnay Vouvray

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosnay Vouvray of Cave des Producteurs de Vouvray is a white wine from the region of Vouvray of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Taste structure of the Rosnay Vouvray from the Cave des Producteurs de Vouvray

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Rosnay Vouvray of Cave des Producteurs de Vouvray in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with microbio taste

cream, cheese

Wine with earth taste

honey

Wine with oak taste

oak

Wine with vegetal taste

straw

On the nose the Rosnay Vouvray of Cave des Producteurs de Vouvray in the region of Loire Valley often reveals types of flavors of cream, honey or tree fruit and sometimes also flavors of oak, vegetal or microbio.

Details and technical informations about Cave des Producteurs de Vouvray's Rosnay Vouvray.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Rosnay Vouvray - 2018
In the top 100 of of Vouvray wines
Average rating: 411110
Rosnay Vouvray - 2017
In the top 100 of of Vouvray wines
Average rating: 3.71110.50
Rosnay Vouvray - 2016
In the top 100 of of Vouvray wines
Average rating: 3.61110.50
Rosnay Vouvray - 2015
In the top 100 of of Vouvray wines
Average rating: 3.71110.50
Rosnay Vouvray - 2014
In the top 100 of of Vouvray wines
Average rating: 3.411100
Rosnay Vouvray - 2013
In the top 100 of of Vouvray wines
Average rating: 4.111110
Rosnay Vouvray - 2011
In the top 100 of of Vouvray wines
Average rating: 3.61110.50

The best vintages of Rosnay Vouvray from Cave des Producteurs de Vouvray are 2013, 2018, 2010, 2017 and 2015.

Informations about the Cave des Producteurs de Vouvray

The winery offers 45 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Vouvray in the region of Loire Valley

The Cave des Producteurs de Vouvray is one of of the world's greatest estates. It offers 39 wines for sale in the of Vouvray to come and discover on site or to buy online.

Top wine Loire Valley
In the top 25000 of of France wines
In the top 2500 of of Vouvray wines
In the top 25000 of white wines
In the top 95000 wines of the world

The wine region of Vouvray

Vouvray is the most famous and most respected appellation of the Loire Valley's Touraine growing region. The title covers white wines of various styles (sweet wine, dry, still and sparkling), from eight villages around the medieval town of Vouvray, on the northern banks of the Loire river. Vouvray is the flagship wine of the Chenin Blanc grape (or Pineau de la Loire as it is known there), followed ever-closer by Savennieres and the sweet whites of Anjou. Few wine regions in the world use Chenin to the same extent.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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