
Cave des Saint-SaturninLes Hauts D'Arboras Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Les Hauts D'Arboras Rosé from the Cave des Saint-Saturnin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Hauts D'Arboras Rosé of Cave des Saint-Saturnin in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Les Hauts D'Arboras Rosé
Pairings that work perfectly with Les Hauts D'Arboras Rosé
Original food and wine pairings with Les Hauts D'Arboras Rosé
The Les Hauts D'Arboras Rosé of Cave des Saint-Saturnin matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pipe rigate bolognese sauce, summer tuna quiche or zakouski: russian appetizer.
Details and technical informations about Cave des Saint-Saturnin's Les Hauts D'Arboras Rosé.
Discover the grape variety: Alphonse Lavallée
Alphonse Lavallée noir is a grape variety that originated in France. It produces a variety of grape used for wine making. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Alphonse Lavallée noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Cave des Saint-Saturnin
The Cave des Saint-Saturnin is one of of the world's great estates. It offers 97 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Rough
Wine without finesse with rough tannins.














