Cave de BeblenheimLes Demoiselles de Heen Crémant d'Alsace Brut
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Les Demoiselles de Heen Crémant d'Alsace Brut from the Cave de Beblenheim
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Les Demoiselles de Heen Crémant d'Alsace Brut of Cave de Beblenheim in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Les Demoiselles de Heen Crémant d'Alsace Brut
Pairings that work perfectly with Les Demoiselles de Heen Crémant d'Alsace Brut
Original food and wine pairings with Les Demoiselles de Heen Crémant d'Alsace Brut
The Les Demoiselles de Heen Crémant d'Alsace Brut of Cave de Beblenheim matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of calamari with chorizo, spinach and goat cheese quiche or bread with cheese and bacon.
Details and technical informations about Cave de Beblenheim's Les Demoiselles de Heen Crémant d'Alsace Brut.
Discover the grape variety: Chinuri
Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.
Informations about the Cave de Beblenheim
The Cave de Beblenheim is one of wineries to follow in Crémant d'Alsace.. It offers 167 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Away from the eye
See len de l'el.
