
Winery Castle RockLodi Petite Sirah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lodi Petite Sirah from the Winery Castle Rock
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lodi Petite Sirah of Winery Castle Rock in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lodi Petite Sirah of Winery Castle Rock in the region of California often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Lodi Petite Sirah
Pairings that work perfectly with Lodi Petite Sirah
Original food and wine pairings with Lodi Petite Sirah
The Lodi Petite Sirah of Winery Castle Rock matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison stew with red wine, eggplant, lamb and goat lasagna or autumn pumpkin pie.
Details and technical informations about Winery Castle Rock's Lodi Petite Sirah.
Discover the grape variety: Gamay Fréaux
Gamay Fréaux noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Gamay Fréaux noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Lodi Petite Sirah from Winery Castle Rock are 2012, 0
Informations about the Winery Castle Rock
The Winery Castle Rock is one of of the world's great estates. It offers 55 wines for sale in the of Lodi to come and discover on site or to buy online.
The wine region of Lodi
The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.














