Winery Castle Rock - Lake County Petite Sirah

Winery Castle RockLake County Petite Sirah

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Lake County Petite Sirah of Winery Castle Rock is a red wine from the region of Lake County of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Lake County Petite Sirah from the Winery Castle Rock

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Lake County Petite Sirah of Winery Castle Rock in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Lake County Petite Sirah of Winery Castle Rock in the region of California often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Castle Rock's Lake County Petite Sirah.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat de Hambourg

Muscat de Hambourg noir is a grape variety that originated in . It produces a variety of grapes used to make wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Muscat de Hambourg noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Lake County Petite Sirah - 2015
In the top 100 of of Lake County wines
Average rating: 3.81110.50
Lake County Petite Sirah - 2012
In the top 100 of of Lake County wines
Average rating: 3.411100
Lake County Petite Sirah - 2011
In the top 100 of of Lake County wines
Average rating: 3.411100
Lake County Petite Sirah - 2010
In the top 100 of of Lake County wines
Average rating: 3.61110.50
Lake County Petite Sirah - 0
In the top 100 of of Lake County wines
Average rating: 3.61110.50

The best vintages of Lake County Petite Sirah from Winery Castle Rock are 2015, 2010, 0, 2012 and 2011.

Informations about the Winery Castle Rock

The winery offers 55 different wines.
Its wines get an average rating of 3.4.
It is in the top 20 of the best estates in the region
It is located in Lake County in the region of California

The Winery Castle Rock is one of of the world's great estates. It offers 55 wines for sale in the of Lake County to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 7500 of of Lake County wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Lake County

The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Solera

A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.

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