Winery CastinoLa Mandorla Moscato d'Asti
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the La Mandorla Moscato d'Asti from the Winery Castino
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the La Mandorla Moscato d'Asti of Winery Castino in the region of Piémont is a .
Food and wine pairings with La Mandorla Moscato d'Asti
Pairings that work perfectly with La Mandorla Moscato d'Asti
Original food and wine pairings with La Mandorla Moscato d'Asti
The La Mandorla Moscato d'Asti of Winery Castino matches generally quite well with dishes of fruity desserts or aperitif such as recipes of the coughing cat's apple crumble or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery Castino's La Mandorla Moscato d'Asti.
Discover the grape variety: Planta nova
A very old indigenous grape variety that has been cultivated for a very long time in Spain, more precisely in the western region of Valencia, where it is practically no longer multiplied today. It is said to be the result of a natural cross between the heftakilo and the rojal tinta, which are both black varieties. Planta nova can still be found in Portugal, Argentina, South Africa, ... almost unknown in France. A long time ago it was also harvested as a table grape, which is no longer the case today.
Last vintages of this wine
The best vintages of La Mandorla Moscato d'Asti from Winery Castino are 2016
Informations about the Winery Castino
The Winery Castino is one of of the world's greatest estates. It offers 18 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
The wine region of Moscato d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine DiCello or the Domaine Marco Negri produce mainly wines sparkling, white and sweet. The most planted grape varieties in the region of Moscato d'Asti are Brachetto, they are then used in wines in blends or as a single variety. On the nose of Moscato d'Asti often reveals types of flavors of tree fruit, orange blossom or yellow apple and sometimes also flavors of fresh strawberries, raspberry or cherry.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.