
Bodegas Castillo ViejoCataMayor Reserva de La Familia Pinot Noir
This wine generally goes well with pork, poultry or veal.
The CataMayor Reserva de La Familia Pinot Noir of the Bodegas Castillo Viejo is in the top 20 of wines of San José.

Food and wine pairings with CataMayor Reserva de La Familia Pinot Noir
Pairings that work perfectly with CataMayor Reserva de La Familia Pinot Noir
Original food and wine pairings with CataMayor Reserva de La Familia Pinot Noir
The CataMayor Reserva de La Familia Pinot Noir of Bodegas Castillo Viejo matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, pizza calzone with ham and mushrooms or wild boar stew marinated in red wine.
Details and technical informations about Bodegas Castillo Viejo's CataMayor Reserva de La Familia Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of CataMayor Reserva de La Familia Pinot Noir from Bodegas Castillo Viejo are 2015, 2011, 2016, 0 and 2013.
Informations about the Bodegas Castillo Viejo
The Bodegas Castillo Viejo is one of of the world's great estates. It offers 78 wines for sale in the of San José to come and discover on site or to buy online.
The wine region of San José
Viticultural department of southern Uruguay facing the Rio de la Plata, temperate oceanic climate, clay-loam soils. Tannat red king (imported from SW France in 1870 by Basques): silkier and fruitier Uruguayan version than Madiran — blackberry, black cherry, plum, cocoa, herbs, smooth rounded tannins. Supple Merlot and firm Cabernet complementary. Taut saline Albariño and crisp Sauvignon Blanc in whites.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.












