Bodegas Monte La ReinaCastillo de Monte la Reina Joven
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Castillo de Monte la Reina Joven from the Bodegas Monte La Reina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo de Monte la Reina Joven of Bodegas Monte La Reina in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Castillo de Monte la Reina Joven
Pairings that work perfectly with Castillo de Monte la Reina Joven
Original food and wine pairings with Castillo de Monte la Reina Joven
The Castillo de Monte la Reina Joven of Bodegas Monte La Reina matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick beef bourguignon, lamb confit with new potatoes or rabbit good woman.
Details and technical informations about Bodegas Monte La Reina's Castillo de Monte la Reina Joven.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Castillo de Monte la Reina Joven from Bodegas Monte La Reina are 2015, 2016, 0, 2017
Informations about the Bodegas Monte La Reina
The Bodegas Monte La Reina is one of of the world's greatest estates. It offers 36 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
