Winery Castillo de EnérizSelección Especial Numberada Pila No. BCA 28 Crianza
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selección Especial Numberada Pila No. BCA 28 Crianza from the Winery Castillo de Enériz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección Especial Numberada Pila No. BCA 28 Crianza of Winery Castillo de Enériz in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Selección Especial Numberada Pila No. BCA 28 Crianza
Pairings that work perfectly with Selección Especial Numberada Pila No. BCA 28 Crianza
Original food and wine pairings with Selección Especial Numberada Pila No. BCA 28 Crianza
The Selección Especial Numberada Pila No. BCA 28 Crianza of Winery Castillo de Enériz matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with pepper, royal couscous (lamb, chicken, merguez) or veal tagine with peas.
Details and technical informations about Winery Castillo de Enériz's Selección Especial Numberada Pila No. BCA 28 Crianza.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Castillo de Enériz
The Winery Castillo de Enériz is one of of the world's great estates. It offers 31 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
