Winery Castillo campo Arcis - Rosé

Winery Castillo campo ArcisRosé

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rosé of Winery Castillo campo Arcis is a pink wine from the region of Valence.
This wine generally goes well with
The Rosé of the Winery Castillo campo Arcis is in the top 40 of wines of Valence.

Details and technical informations about Winery Castillo campo Arcis's Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bobal

Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.

Last vintages of this wine

Rosé - 2019
In the top 40 of of Valence wines
Average rating: 4.211110
Rosé - 0
In the top 40 of of Valence wines
Average rating: 4.311110

The best vintages of Rosé from Winery Castillo campo Arcis are 0, 2019

Informations about the Winery Castillo campo Arcis

The winery offers 10 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Torre Oria.
It is in the top 3 of the best estates in the region
It is located in Valence

The Winery Castillo campo Arcis is one of of the world's greatest estates. It offers 10 wines for sale in the of Valence to come and discover on site or to buy online.

Top wine Valence
In the top 9000 of of Spain wines
In the top 50 of of Valence wines
In the top 3000 of pink wines
In the top 150000 wines of the world

The wine region of Valence

Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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