Winery Castello PominoPomino Vin Santo
Sweet wine
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Pomino Vin Santo of the Winery Castello Pomino is in the top 5 of wines of Pomino.
Taste structure of the Pomino Vin Santo from the Winery Castello Pomino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pomino Vin Santo of Winery Castello Pomino in the region of Tuscany is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Pomino Vin Santo of Winery Castello Pomino in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Pomino Vin Santo
Pairings that work perfectly with Pomino Vin Santo
Original food and wine pairings with Pomino Vin Santo
The Pomino Vin Santo of Winery Castello Pomino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of elodie's pasta risotto, mushroom, bacon and gruyere quiche or toast with smoked salmon cream.
Details and technical informations about Winery Castello Pomino's Pomino Vin Santo.
Discover the grape variety: Etraire de la Dui
Etraire de la Dui is a black grape variety, originating from the department of Isère. It is so similar to the Persian that many people have difficulty differentiating between them. This resemblance has earned it the nickname "gros persan". This grape variety is now in danger of extinction. It is only cultivated on 10ha. The leaves of the Dui are large and have convex teeth. Its bunches and berries are generally large. A vigorous variety, it is quite productive and prefers a short pruning. This plant appreciates deep, clay-limestone soils. With an average budburst, it reaches maturity in the second half of the year. It fears winter frosts and is susceptible to shattering, especially when fully ripe. On the other hand, it defends itself well against powdery mildew and grey rot. This variety produces concentrated, colorful and tannic wines. Some of them are astringent when the grape variety is too ripe.
Last vintages of this wine
The best vintages of Pomino Vin Santo from Winery Castello Pomino are 2000, 2003, 2006, 2009 and 0.
Informations about the Winery Castello Pomino
The Winery Castello Pomino is one of of the world's greatest estates. It offers 9 wines for sale in the of Pomino to come and discover on site or to buy online.
The wine region of Pomino
The wine region of Pomino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Castello Pomino or the Domaine Castello Pomino produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Pomino are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomino often reveals types of flavors of cherry, vegetal or dried fruit and sometimes also flavors of floral, citrus fruit or tree fruit.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
