Winery Castello Pomino - Pomino Vin Santo

Winery Castello PominoPomino Vin Santo

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Pomino Vin Santo of Winery Castello Pomino is a sweet wine from the region of Pomino of Tuscany.
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Pomino Vin Santo of the Winery Castello Pomino is in the top 5 of wines of Pomino.

Taste structure of the Pomino Vin Santo from the Winery Castello Pomino

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Pomino Vin Santo of Winery Castello Pomino in the region of Tuscany is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Pomino Vin Santo of Winery Castello Pomino in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Castello Pomino's Pomino Vin Santo.

Winemaker
Marchesi dè Frescobaldi
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Trepat

A very old grape variety found mainly in Catalonia (Spain), in the regions of Conca de Barbera and Costers del Segre, and also in the Balearic Islands, Murcia, Valencia, etc. It is said to be related to the white heben and has no link with the white trepat of Priorat. Before the phylloxera crisis, it could be found in Languedoc and Roussillon, which is no longer the case today, but it could be interesting for producing excellent and original rosé wines.

Last vintages of this wine

Pomino Vin Santo - 2017
In the top 5 of of Pomino wines
Average rating: 3.911110
Pomino Vin Santo - 2010
In the top 5 of of Pomino wines
Average rating: 3.911110
Pomino Vin Santo - 2009
In the top 5 of of Pomino wines
Average rating: 4.211110
Pomino Vin Santo - 2008
In the top 5 of of Pomino wines
Average rating: 3.911110
Pomino Vin Santo - 2007
In the top 5 of of Pomino wines
Average rating: 411110
Pomino Vin Santo - 2006
In the top 5 of of Pomino wines
Average rating: 4.411110
Pomino Vin Santo - 2005
In the top 5 of of Pomino wines
Average rating: 3.911110

The best vintages of Pomino Vin Santo from Winery Castello Pomino are 2000, 2003, 2006, 2009 and 0.

Informations about the Winery Castello Pomino

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Frescobaldi.
It is in the top 3 of the best estates in the region
It is located in Pomino in the region of Tuscany
Find the Winery Castello Pomino on Facebook and on Twitter

The Winery Castello Pomino is one of of the world's greatest estates. It offers 9 wines for sale in the of Pomino to come and discover on site or to buy online.

Top wine Tuscany
In the top 2500 of of Italy wines
In the top 3 of of Pomino wines
In the top 400 of sweet wines
In the top 15000 wines of the world

The wine region of Pomino

The wine region of Pomino is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Castello Pomino or the Domaine Castello Pomino produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Pomino are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Pomino often reveals types of flavors of cherry, vegetal or dried fruit and sometimes also flavors of floral, citrus fruit or tree fruit.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

Other wines of Winery Castello Pomino

See all wines from Winery Castello Pomino