
Winery Castell d'EncusTaleia Brisat
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Taleia Brisat
Pairings that work perfectly with Taleia Brisat
Original food and wine pairings with Taleia Brisat
The Taleia Brisat of Winery Castell d'Encus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of fish balls, lobster in court-bouillon or traditional pastry flan.
Details and technical informations about Winery Castell d'Encus's Taleia Brisat.
Discover the grape variety: Arrufiac
The white Arrufiac is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. The white Arrufiac can be found cultivated in these vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Taleia Brisat from Winery Castell d'Encus are 2017, 0
Informations about the Winery Castell d'Encus
The Winery Castell d'Encus is one of of the world's great estates. It offers 25 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Marie-jeanne (or double magnum)
Bottle with a capacity of 3 litres.














