Winery CastelBarrySaute Rocher Rouge
Red wine
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Marselan, the Syrah and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Saute Rocher Rouge of the Winery CastelBarry is in the top 5 of wines of Saint-Guilhem-le-Desert.
Taste structure of the Saute Rocher Rouge from the Winery CastelBarry
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saute Rocher Rouge of Winery CastelBarry in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Saute Rocher Rouge
Pairings that work perfectly with Saute Rocher Rouge
Original food and wine pairings with Saute Rocher Rouge
The Saute Rocher Rouge of Winery CastelBarry matches generally quite well with dishes of beef, veal or pasta such as recipes of small stuffed fish from nice, stuffed veal breast or multicoloured butterfly pasta.
Details and technical informations about Winery CastelBarry's Saute Rocher Rouge.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Saute Rocher Rouge from Winery CastelBarry are 2021, 2019, 2017, 0
Informations about the Winery CastelBarry
The Winery CastelBarry is one of of the world's greatest estates. It offers 57 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
The wine region of Saint-Guilhem-le-Desert is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Mas Foulaquier or the Domaine Mas de Daumas Gassac produce mainly wines red, white and pink. The most planted grape varieties in the region of Saint-Guilhem-le-Desert are Merlot, Viognier and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Guilhem-le-Desert often reveals types of flavors of vegetal, earthy or leather and sometimes also flavors of red fruit, red currant or minerality.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
