
Winery Castel San GiorgioCruasé Pinot Nero Brut
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Cruasé Pinot Nero Brut
Pairings that work perfectly with Cruasé Pinot Nero Brut
Original food and wine pairings with Cruasé Pinot Nero Brut
The Cruasé Pinot Nero Brut of Winery Castel San Giorgio matches generally quite well with dishes of beef, lamb or pork such as recipes of beef tongue with pickle sauce, lamb tagine with apricots or the tartiflette wrap.
Details and technical informations about Winery Castel San Giorgio's Cruasé Pinot Nero Brut.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Cruasé Pinot Nero Brut from Winery Castel San Giorgio are 0
Informations about the Winery Castel San Giorgio
The Winery Castel San Giorgio is one of of the world's great estates. It offers 17 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.
The wine region of Oltrepo Pavese Metodo Classico
The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.














