
Winery Castel FagliaFior Fiore Cuvée Monogram Franciacorta Pas Dosé
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot blanc.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Fior Fiore Cuvée Monogram Franciacorta Pas Dosé
Pairings that work perfectly with Fior Fiore Cuvée Monogram Franciacorta Pas Dosé
Original food and wine pairings with Fior Fiore Cuvée Monogram Franciacorta Pas Dosé
The Fior Fiore Cuvée Monogram Franciacorta Pas Dosé of Winery Castel Faglia matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of endives with ham, sea bream with white wine or phad thai (thai style fried noodles).
Details and technical informations about Winery Castel Faglia's Fior Fiore Cuvée Monogram Franciacorta Pas Dosé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Fior Fiore Cuvée Monogram Franciacorta Pas Dosé from Winery Castel Faglia are 2014, 0, 2015, 2013 and 2012.
Informations about the Winery Castel Faglia
The Winery Castel Faglia is one of of the world's greatest estates. It offers 11 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.














