
Winery Casta del SurCanyengue Gran Reserva
This wine is a blend of 2 varietals which are the Malbec and the Raboso Piave.
This wine generally goes well with poultry, beef or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Canyengue Gran Reserva of Winery Casta del Sur in the region of Mendoza often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit.
Food and wine pairings with Canyengue Gran Reserva
Pairings that work perfectly with Canyengue Gran Reserva
Original food and wine pairings with Canyengue Gran Reserva
The Canyengue Gran Reserva of Winery Casta del Sur matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of grandma melanie's cassoulet, chicken tagine or cream and ham ravioli.
Details and technical informations about Winery Casta del Sur's Canyengue Gran Reserva.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Canyengue Gran Reserva from Winery Casta del Sur are 2012, 2010, 0, 2011
Informations about the Winery Casta del Sur
The Winery Casta del Sur is one of of the world's greatest estates. It offers 9 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.














